• Weeknight FeaturesNovember 20-November 22
    Scallops Ala Manzana

    Tender fresh scallops pan seared, and drizzled with an apple spice pan sauce. Served with wild rice blend, and fresh grilled vegetables.   26.95

     

     

     

  • Weeknight FeaturesNovember 20-November 22
    Chicken Mornay

    Tender grilled chicken breast, topped with fresh sauteed mushrooms, and a cheesy bechamel sauce. Served over roasted garlic mashed potatoes, and grilled vegetables.  17.95

     

     

     

     

     

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  • Weeknight FeaturesNovember 20-November 22
    Atlantic Silver Salmon

    Fresh broiled salmon topped with buerre blanc sauce (cream reduction with a hint of dill). Served over angel hair pasta with fresh vegetables.   19.95

  • Weeknight FeaturesNovember 20-November 22
    Beer Battered Frog Legs

    Dipped in our own beer batter and deep fried to a golden brown. Served with choice of potato, coleslaw and tartar sauce.   13.95